The Perfect Changing Table
One of the decisions I made was to not buy a changing table for the nursery. Instead, I found a chest-of-drawers I adored and retrofit it
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On the Menu: One-Pot Orecchiette Pasta
One of my favorite days in cooking school was the day we learned how to make fresh pasta.
Bring the Picnic Indoors
Everyone is dreaming of spring, blossoming trees, warm sunshine and temperatures above freezing.
On The Hunt: Jams and Spreads
This past summer and fall I went through a serious nesting phase while pregnant. I made dozens of canned pickles and jam.
Press: Jackson’s Nursery Reveal
Today I’m thrilled to finally share Jackson’s nursery with all of you. This project was a labor of love and it all fell into place with ease
On the Menu: Fancy Toast
The latest trend to hit the food scene is toast. Fancy toast made with delicious bread and topped with all sorts of yummy toppings.
Blooms In Season: February
While the flower market is bustling with florists getting ready for Valentines Day, Natalie and I wanted to bring you a dose of inspiration
a brand new week . . .
This weekend we were graced with rain, which we desperately need here in California.
On the Menu: Lemon & Kale Spaghetti
I was recently reading the latest edition of Bon Appétit, (otherwise known as a food lovers go-to resource).
Where do you find inspiration?
As I ease back into work, I’ve been searching for ways to get inspired. While we have places right at our finger tips online
Interiors: My Dream Chair
When we moved into our new apartment a year and a half ago I had a vision and wish list for the pieces I wanted.
a brand new week . . .
Hope all of you have had a great start to your week. Weekends seem to come and go so quickly
On The Menu: Acai Bowl
Breakfast is one of those things that’s really good for you but no one seems to have time for it. Or at least I don’t.
Welcome Home Sweet Jackson
I honestly cannot believe that four weeks have passed since we welcomed Jackson Flemming into the world.
On the Menu: Faux Chicken Pho
I am no expert, but I am pretty sure chicken pho cures everything.
New Year, New Inspirations
Saying goodbye to 2014 is a little bittersweet – it was an incredible year being pregnant and welcoming our little man into the world.
The Layered Bed
With 2015 right around the corner, it’s time to focus on sprucing up your house. There is nothing I love more than creating a cozy bed
Blooms in Season: December
Tis the season for wreath making. For the last Blooms in Season post of 2014, Natalie and I wanted to do something a little different.
On the Menu: White Cheddar and Thyme Gougeres
A gougere is just a fancy name for a cheese puff. It is made out of pâte à choux dough, one of the most universal pastry doughs out there.
a brand new week . . .
Friday kicked off my last client install before baby Flemming arrives.
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