On the Menu: Lime Edamame Dip
Whether you are hosting an Oscar party or attending one, we have another delicious appetizer for you to whip up!
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On the Menu: Gluten-Free Lemon Coconut Pancakes
With Valentine’s day just two short days away some of you might be looking for something special to do for your sweetie.
On the Menu: Tangy Kale Caesar Salad
After everything I ate this past Sunday – it’s going to be a week (maybe month) of healthy eating.
Girlfriends’ Valentine’s Brunch (and a Giveaway!)
Valentine’s day is right around the corner and although you might be making plans with your honey
On the Menu: Chipotle Black Bean Hummus
Looking for something to make for the Super Bowl this weekend? Susan of Peas and Love here to share one of my favorite go-to dips for a
On the Menu: Gluten-Free and Veggie Pad Thai
Susan of Peas and Love here! When we order take out in our household we always default to local, yummy Thai
On the Menu: Creamy Cauliflower Soup
You would think that by now I would be accustomed to cold weather since I am from Portland, but I’m a total wimp.
On the Menu: A Detoxifying Breakfast
Since we’re all on a healthy kick after eating sweets during the holidays, I wanted to share my new favorite breakfast (or even lunch) combo
On the Menu: Berry Power Smoothie
After all of the delicious holiday meals and sweets I’m starting the new year with some healthy go-to recipes
On the Menu: Zesty Rich Hummus
Do you find yourself looking for an appetizer to bring to holiday party?
On the Menu: Miso-Lemon Kale Chips
There isn’t anything like this guilt-free snack by Susan of Peas and Love – I promise, you’ll be making batch after batch every week
On the Menu: Gluten & Dairy-Free Banana Nut Muffins
Susan here from Peas & Love – I have a new recipe that will make you want to bake tonight!
On the Menu: The Grain Bowl
Thanksgiving, it’s the feast that keeps on giving. Tired of all the leftovers yet and want to re-create them into something tastier?
Thanksgiving Snapshots
A more natural and organic Thanksgiving tabletop with Astier plates, a beautiful linen runner and stunning local blooms.
On the Menu: Creamy Coconut Sweet Potato Mash
Over three years ago I started Sacramento Street as a place to share inspiration – I never thought that it would grow to be what it is
On the Menu: Poached Eggs with Asparagus and Sweet Potatoes
About a month ago I went over to Grant’s house for an impromptu dinner and he casually threw together this delicious recipe.
On the Menu: Tagliarini with Chanterelle, Corn and Peppers
In our house, fresh pasta is a weakness for both of us. There really isn’t anything like it, right?
On the Menu: Summertime Caprese Salad
I can’t begin to tell you how many caprese salads I’ve had throughout the past few weeks.
On the Menu: Homemade Apricot Jam
Although I had an amazing trip this past weekend I totally missed out on something I’ve been wanting to do for years
CRANBERRY SAUCE WITH PEARS
A delicious homemade pear and cranberry sauce that makes for the perfect Thanksgiving side dish.
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